Taramosalata is greekstyle caviar spread made from the delicate roe of carp. No preservatives, no artificial ingredients, lactose-free.
Water, Canola Oil, Carp (Fish) Roe, Lemon Juice, Vegetable Juice (Colors), Lactic Acid, Acetic Acid.
Taramosalata is greekstyle caviar spread made from the delicate roe of carp. No preservatives, no artificial ingredients, lactose-free.
Water, Canola Oil, Carp (Fish) Roe, Lemon Juice, Vegetable Juice (Colors), Lactic Acid, Acetic Acid.
