Croutons are produced without deep frying. Modern technology preserves health properties of cereal varieties and gives an unforgettable flavour to the croutons.
Bread (Peeled Rye Flour, Wheat Flour 2 Grade, Drinking Water, Salt, Yeast), Vegetable Oil, Flavoring (Salt, Glucose, Maltodextrin, Flavor Enhancers & Aroma (E621, E627, E631), Mustard Powder, Natural Flavoring Substances, Flavoring Substances, Yeast Extract, Acidity Regulators (Citric Acid, Sodium Diacetate, E260, Succinic Acid), Vegetable Fat, Anti-Caking Agent E551).
